The Cupping Room is a concept café designed to take you on a flavour journey. Cupping is the process coffee roasters and growers use to judge coffees next to each other without bias.
The Cupping Room was designed by the team from Ona Coffee to share passion and knowledge about coffee with customers. Through education and inclusion we hope to develop coffee consumers tastebuds to enjoy their coffee and everything else more than they already do.
Ona Coffee is Canberra’s largest specialty coffee roaster. They have been dedicated to producing the finest quality coffee possible for five years and they certainly haven’t stopped. This quest has seen them competing in national and international barista championships, working with coffee farmers all over the world and engaging coffee machine builders, water specialists and everyone else slightly associated with getting coffee in a cup.
Opening Hours
Monday - Friday: 7am - 4pm.
Saturday, Sunday and Public Holidays: 8am - 3pm.
The Cupping Room was designed by the team from Ona Coffee to share passion and knowledge about coffee with customers. Through education and inclusion we hope to develop coffee consumers tastebuds to enjoy their coffee and everything else more than they already do.
Ona Coffee is Canberra’s largest specialty coffee roaster. They have been dedicated to producing the finest quality coffee possible for five years and they certainly haven’t stopped. This quest has seen them competing in national and international barista championships, working with coffee farmers all over the world and engaging coffee machine builders, water specialists and everyone else slightly associated with getting coffee in a cup.
Opening Hours
Monday - Friday: 7am - 4pm.
Saturday, Sunday and Public Holidays: 8am - 3pm.
